Crispy Fried Chicken

Ingredients

Chicken - 2 lb (cut into pieces)
Black Pepper Powder - 1 Tsp
Cooking oil
Salt - 1 Tsp

Coating - 1
All-purpose Flour - 1/2 Cup

Coating - 2

Eggs - 2 (beaten)
Milk - 1 cup
Soy sauce - 1/2 Tsp
Knorr chicken bouillon - 1 tsp
Parsley finely chopped - 1 tbsp
Garlic - 2 large cloves

Coating - 3

All-purpose flour - 1 cup
Fine Bread Crumbs - 3/4 cup
Salt - 1/2 Tsp
Garlic powder - 1/2 tsp
Onion powder - 1/4 Tsp
Red Chili Powder - 1 Tsp
Black Pepper Powder - 2 Tsp

Method :
•    Wash the chicken pieces and pat dry all chicken pieces using a kitchen towel.
•    Season with salt and black pepper powder
•    Make all coatings in separate bowls or plates
•    First coat the chicken pieces in flour coating then transfer to the second plate
•    Dip it in the beaten milk-egg mixture and in final coating of breadcrumbs.
•    Use your right hand to coat with the flour and breadcrumbs. One hand is used for the dry coating and other for wet coating.
•    Coat every piece with egg and flour and keep it arrange in a plate
•    Heat oil in a frying pan and put in medium heat
•    Carefully add 2-3 chicken pieces and Deep fry the chicken in oil.
•    Fry till one side turns golden brown
•    Turn the chicken pieces and cook it all sides are fried
•    Put in paper towel to absorb the excess oil
•    Serve it hot with sauce

Comments

Anonymous said…

Ngoài ra, máy lạnh còn có tính năng vệ sinh tự động.

November 22, 2019 at 12:27 PM

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